Langhe Arneis D.O.C.
Delicate notes of flora and acacia honey mingle with delightful white peach, pear, citrus and a touch of almond culminating in an elegant finish.
REGION: Piedmont, Italy
APPELLATION: Langhe D.O.C.
GRAPE: 100% Arneis
VINIFICATION: The wine is made by soft pressing the grapes off the skins followed by fermentation at low temperature in stainless steel.
AGING: Three months of bottle aging before release.
COLOR: Straw yellow with subtle greenish undertones
AROMA: Floral aromas with hints of Anjou pear, lime zest and acacia honey.
PALATE: White peach and lemon with distinct almond notes on the finish.
SERVING SUGGESTIONS: Highly versatile hors-d’oeuvres to soups and risotto. Best served slightly chilled.